Tag: Scratch cooking
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Shoyu Eggs –a family tradition!
Have you ever eaten shoyu eggs? I’m guessing that unless you grew up in a Japanese or Hawaiian household, you probably have not, but this […]
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Super Soft, Stuffable Corn Tortillas Made at Home!
Do not make this recipe! You heard me right!! Stop right here if you want to continue with life as you know it! Do NOT […]
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My Crazy Mango Cake– A Simple, Delectable Tropical Treat!
I am crazy for crazy cakes! Or maybe you know them as wacky cakes? I love them because they use pantry staples to create moist, […]
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Waffle House Style Homemade Hash Browns… Made with Yuca!!
Scattered, smothered, and covered, you say? I’ve got you covered this week… with Waffle House style homemade hash browns from yuca! These babies hit closer […]
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Omelet Toast… An Easy One Pan Egg Sandwich!
If you aren’t yet familiar with the one pan egg sandwich sometimes called egg toast, you are missing out! We have our family favorite version […]
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Fizzy Lime Probiotic Soda (from a Homemade Ginger Bug)
Have you ever wanted to make your very own homemade soda? A soda that is loaded with healthy microbes that can help keep your gut […]
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Green Banana Ceviche with Rosa Elena!
Ceviche anyone? If you aren’t familiar with it, ceviche (pronounced seh-vee-tchay), is a typical Latin American dish usually based on seafood, lime juice, cilantro, salt, […]
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Sweet and Sour Sauce with Guayaba Arazá Lisa (Sundrop fruit)
And a little tropical fruit fun! Have you ever tried guayaba arazá lisa? This uniquely brilliant orange beauty of a fruit (Eugenia victoriana) has almost […]
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Sopa Negra (Costa Rican Black Bean Soup)… the ultimate comfort food!
In honor of Costa Rican Independence Day September 15, I wanted to share with you one of my favorite Costa Rican dishes! Mmmmm…. Sopa negra… […]
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Want to try my simple & soft beer flatbread?
Mmmmm, a pillowy soft, delicious bread made from beer? Who’s up for some beer flatbread? If you are new to making bread though, I got […]
